An interchangeable cooking surface, the Pizza Stone Pro creates traditional stone-baked pizzas for the Cadac 50 range of barbecues, at 1.2cm thick the baking stone can withstand temperatures of 300deg and comes with a heat deflector tray for optimal performance. Features and Benefits Bake Breads Pastry and Pizza Cooking area: 36cm 1.2cm Thick Includes Heat Deflector Tray Heat Resistant to 300 Degrees Convenient Storage Bag Included Specifications Dimensions: H:36.0 x W:36.0 x D:1.2 cm Colour: Cream Guarantee:1 Year Material: Stone Model Number: 98436
Price: £32.99 from Robert Dyas
| Stockist | Price | |
|---|---|---|
| Robert Dyas | £32.99 | Visit Store |
The new high quality ceramic coated Paella Pan 40 cooking dish, suitable for Grillo Chef 40 and Carri Chef 40 barbecue ranges. The lightweight Paella Pan is incredibily versatile, from morning bacon, eggs, pancakes to curries and casseroles. Featuring...
Sized to perfection, our Soft Soak 30 takes the hassle out of cleaning. Made from a heat-resistant silicone, the soft soak is durable and heat resistant to 220 °C. For best results pour hot soapy water into the Soft Soak, add the BBQ Grid upside down...
Sized to perfection, our Soft Soak 40 takes the hassle out of cleaning. Made from a heat-resistant silicone, the soft soak is durable and heat resistant to 220 °C. For best results pour hot soapy water into the Soft Soak, add the BBQ Grid upside down...